Strawberry Powder

Natural Freeze-Dried Strawberry Powder (Fragaria × ananassa)

Strawberry Powder is natural plant-derived powder produced from ripe strawberries (Fragaria × ananassa). The whole production workflow covers berry harvesting, sorting, rinsing, destemming, low-temperature processing and spray drying / freeze drying. Ripe berries are harvested and processed soon after picking, then converted into fine powder without excessive heat treatment. This clean-label fruit raw material retains the natural red colour and characteristic sweet-sour fruit taste of strawberries, suitable for food formulation and bulk export.

Product Details

Many strawberry powder products on the market vary in colour, carry a heavy cooked taste or contain high insoluble residue. Our strawberry powder uses ripe berries as starting material and adopts controlled low-temperature processing and drying to protect the natural colour and fruit flavour. The finished powder presents uniform light red to pink, dissolves readily in water and disperses well in liquid systems. No added sugar, artificial colo

We supply food-grade strawberry powder derived from ripe strawberries (Fragaria × ananassa), with multiple powder specifications available. Different grades can be selected for beverage formulation, solid food blending and plant-based ingredient compounding. Each batch is inspected and tested by third-party independent laboratories to meet international food safety and clean-label standards.

Specifications

Botanical Source Ripe fruits of Fragaria × ananassa
Processing Technology Berry harvesting, sorting, rinsing, destemming, juice extraction, concentration, spray drying / freeze drying, fine screening, sifting
Appearance Fine powder, light red to pink colour, uniform powder texture; characteristic fruity aroma, no peculiar smell, no mould or rancid odour
Natural Components Vitamin C, anthocyanins, dietary fibre, natural sugars and trace mineral elements naturally present in strawberry fruit
Available Types Strawberry powder; multiple powder grades available
Handling Feature Good water solubility, easy to disperse in liquid systems, convenient for mixing into solid and liquid food formulations
Key Features Stable colour, low insoluble residue, consistent batch quality, natural fruity taste, clean formulation
Available Certifications ISO22000, Halal, Kosher, Non-GMO, Vegan compliant
Shelf Life 24 months under sealed, cool, dry and dark storage conditions

Natural Characteristics

Fragaria × ananassa is a widely cultivated fruit crop. Ripe strawberry fruits naturally accumulate red pigments and a range of fruit components during ripening. Our strawberry powder uses ripe berries as starting material, processed by mild low-temperature treatment and drying to retain the natural colour and fruit profile of strawberries. This plant-derived ingredient shows stable physical properties and flexible application options, matching the global market trend for natural, plant-based and clean-label food ingredients.

  • Natural Plant SourceHarvested from ripe strawberries (Fragaria × ananassa), sourced from stable planting bases, without mixing with stems, unripe berries or foreign impurities.
  • Mild Low-Temp ProcessingControlled low-temperature extraction and drying reduce heat impact, helping preserve natural colour, aroma and fruit components.
  • Consistent Quality StandardUnified sorting and powder grading ensure consistent colour and fineness between batches, convenient for end-product formulation and packaging design.
  • Wide Application FlexibilityFine powder form can be directly mixed into powder blends or dissolved in liquids, compatible with many beverage and food production systems.

Disclaimer: This product is food-grade natural dried fruit raw material only, for food formulation and processing. All descriptions refer only to natural material properties and application features. No medical judgement, treatment or health-related claims are made.

Application Fields

Thanks to its powder form, good solubility, characteristic light red colour and stable batch quality, strawberry powder is widely used in global beverage, solid drink and food ingredient manufacturing industries:

  • Beverage FormulationFruit drinks, plant-based beverages, ready-to-drink fruit-based drinks
  • Solid Drink BlendsCompound fruit powder, solid beverage and plant nutrition powder formulations
  • Specialty Food RecipesFruit granola, bakery, confectionery, ice cream mixes and specialty food development
  • Food Ingredient CompoundingCompound fruit formulations, natural colour and flavour additive, clean label food production
  • Retail PackingBulk raw material for private label retail packaging of strawberry powder

Our Advantages

We operate standardized strawberry cleaning, concentration and drying production lines. Stable raw material sourcing and complete batch inspection systems help maintain stable colour, low impurity levels and consistent sensory properties for bulk export orders.

  • Careful Raw Material SelectionHarvest ripe berries at full ripeness, remove stems, unripe, damaged and discoloured fruits and foreign impurities to secure quality from the source.
  • Controlled Low-Temp ProcessingPrecisely adjust extraction, concentration and drying parameters to protect natural colour and fruit flavour.
  • Multi-stage Filtration and SiftingMulti-step filtration and powder sieving reduce large particles and impurities, improving powder uniformity.
  • Full Batch Quality ControlEach batch is tested for moisture, colour, microbial and heavy metal indicators before shipment, meeting international food export standards.
  • Custom Service AvailableSupport selection of powder specifications and packaging options. We can provide COA, MSDS and other export documents.

Packaging & Storage

  • Standard Export Packaging25kg food-grade aluminium foil lined drum / food polypropylene woven bag with inner liner; small trial packs available upon request
  • Storage ConditionsStore in cool, dry, dark and ventilated warehouse. Keep away from high temperature, humid air and direct sunlight.
  • Storage ReminderStrawberry powder is hygroscopic. It contains natural fruit sugars and pigments, sensitive to moisture, light, heat and oxygen. Seal tightly after opening to avoid moisture absorption, caking, colour fading and flavour change.

FAQ

Q1: What specifications of strawberry powder can you supply?

A1: We supply strawberry powder (Fragaria × ananassa) with multiple powder grades to match different market and formulation requirements.

Q2: Are there any additives added to your strawberry powder?

A2: Our bulk strawberry powder goes through physical processing only. No added sugar, artificial colours, flavours or preservatives, suitable for clean label and vegan food production.

Get in touch

Need a sample
or a quotation?

COA, MSDS and samples available on request.