Tart Cherry Powder, also known as sour cherry powder, is a natural whole-fruit powder processed from fresh ripe tart cherries of Prunus Cerasus. We select premium Montmorency tart cherry varieties with stable growth and sufficient nutrient accumulation. Through strict manual fruit sorting, repeated cleaning and impurity removal, low-temperature dehydration and physical fine milling processes, the product fully retains the inherent natural nutrients, anthocyanin components and unique tart fruity flavor of fresh tart cherries. The entire production adopts pure physical processing methods without chemical extraction, high-temperature baking or additional synthetic additives, maintaining the complete original nutritional structure and natural fruit characteristics of tart cherry fruits.

Many conventional tart cherry powders on the market adopt high-temperature drying or rough mixed processing, which may cause loss of heat-sensitive nutrients and weakening of natural fruit aroma. Our tar

We supply food-grade natural tart cherry powder with complete mesh specifications. Custom particle size can be adjusted according to different food processing, beverage blending and nutritional formula development needs. Each batch is tested and verified by third-party authoritative laboratories to comply with international food safety and clean-label production standards.

Specifications

Botanical Source Fresh whole fruits ofPrunus Cerasus (Montmorency tart cherry)
Processing Technology Manual sorting, cleaning purification, low-temperature dehydration, physical fine milling, multi-stage sterile sieving
Appearance Uniform natural deep red fine powder, pure unique tart cherry fruity aroma, no peculiar smell, no mildew or deterioration
Natural Ingredients Rich in fruit dietary fiber, multivitamins, mineral elements, anthocyanins and natural fruit polyphenols
Mesh Size 80 mesh, 100 mesh, 120 mesh, 200 mesh, customizable particle size
Dispersibility Good water dispersibility, easy to stir and blend evenly in water, smoothies, drinks and various food substrates
Key Features Pure whole-fruit raw material, low impurity content, stable batch color, complete nutrient retention, no added sugar, clean formula, distinctive tart flavor
Available Certifications ISO22000, Halal, Kosher, Non-GMO, Vegan compliant
Shelf Life 24 months under sealed, cool, dry and dark storage conditions

Tart cherry is a nutrient-dense berry variety different from sweet cherries, containing abundant and unique natural fruit compounds. Our finely processed tart cherry powder concentrates the comprehensive nutritional components of fresh whole tart cherry fruits, retaining natural anthocyanins, fruit polyphenols, dietary fiber and trace mineral elements. Featuring a balanced sour-sweet tart taste and strong formula compatibility, it fits well with the global development trend of plant-based, sugar-free and clean-label natural food products.

With pure natural berry attributes, stable batch quality and excellent blending performance, tart cherry powder is widely applied in global functional food, beverage and nutritional product manufacturing industries:

We adopt standardized tart cherry fruit screening and low-temperature physical processing production lines. Strict raw material source control and complete batch inspection mechanisms ensure stable color, pure fruity flavor and complete nutritional retention for bulk export orders.